Sour Monkey
Sour Monkey gives the citrus a squeeze and leaves the fruit bowl slightly questionable. Its reported parents are Lemon and Abusive OG, though the original breeder remains unconfirmed. Lemon does the obvious name work; the OG connection puts some earthy weight behind the pucker.
Sharp, sweet lemon leads the flavor, followed by fruity pine. The aroma gets dirtier, mixing earth and spice with sour berries edging past their best behavior. It’s the difference between fresh lemonade and finding something gloriously funky behind the produce drawer. Small, rounded yellow-green buds carry thick orange hairs and fine golden trichomes. Compact flower, conspicuous frost.
Reports from the smoke room open with euphoria and creative momentum before easing into mental and physical relaxation. Think an idea worth chasing, followed by considerably less urgency about catching it. Descriptions suggest a buzzy body feel without an immediate energy crash, but detailed firsthand reviews are too scarce to sell that as the universal experience. The sour has a clearer reputation than the landing.
Sour Monkey lacks a verified breeder grow sheet. A secondary profile lists 56–71 days of flowering for photoperiod plants grown indoors or outdoors, but its height and yield figures lack supporting grow records. Treat that flowering window as provisional.
Golden Coast Genetics lists 8–9 weeks and regular photoperiod seeds for Sour Monkey Runtz. Those specifications belong to the additional cross, not Sour Monkey itself. Keep the extra branch of the family tree attached to its own harvest calendar.
