indica
Papaya Cake
Flavors
- Tropical (67% of reported flavors)
- Lemon (33% of reported flavors)
Papaya Cake is an indica-dominant cultivar originally created by Oni Seed Co. It’s a cross of Papay and Wedding Cake.
The top reported aromas of Papaya Cake are tropical fruit, herbs, and sour lemons. And it is said to taste like nuts, sour lemons, and wood.
Papaya Cake is an indica-dominant cross between Papaya and Wedding Cake. It probably produces short plants with broad leaves thanks to its indica heritage. Papaya Cake has an average flowering time between 49 and 56 days indoors and mid-to-late September outdoors. It is known to produce medium-sized yields in ideal conditions. Papaya Cake grows best indoors using sea of green (SOG).
Papaya Cake is available as clones.
This content is for informational purposes only.
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