hybrid
Flavors
  • Cheese (41% of reported flavors)
  • Earthy (29% of reported flavors)
  • Woody (29% of reported flavors)

UK Cheese was created by the breeding collective Exodus from a Sensi Seeds Skunk #1 phenotype with a particularly ripe stench. Several other breeders carry their own version, usually crossed with an Afghan #1 to stabilize and produce seeds.


True to its name, the strain smells like funky cheese yet surprises taste buds with a light and fruity palate.
 

UK Cheese grows short and thick, performing well regardless of grow environment. The strain produces average yields, per Shaman Genetics, and flower in eight-to-nine weeks or in October. At maturity, the cultivar produces dense, pale green buds with orange pistils and a light dusting of trichomes.

This content is for informational purposes only.