Kilimanjaro

Kilimanjaro is native to Kenya and Tanzania where it has long been cultivated and used for hunting and religious purposes. It is best grown outdoors in a very hot climate or in a greenhouse setting, as the plants tend to be quite tall. These plants require a longer flowering period, 63 to 70 days when grown indoors, or a November harvest when grown outdoors. Kilimanjaro plants produce a generous yield.

Kilimanjaro seeds are available online.