Banana Cake
- Pine (100% of reported flavors)
Banana Cake is one name with several recipes, and the genetics change depending on who's baking the cake.
Origin 1: The version most widely documented crosses Banana OG with Wedding Cake. This indica-dominant take leans hard into the name, mixing ripe banana and tropical fruit with vanilla, cream, and bakery sweetness. THC commonly lands in the 20s, with some reports pushing toward the upper 20s.
Origin 2: In House Genetics also released a separate Banana Cake line. That version is distinct from the commonly reported Banana OG × Wedding Cake cross, but the available documentation doesn't establish its parentage clearly enough to fill in the family tree without guessing.
Across versions, Banana Cake tends to stay planted in dessert territory. Ripe banana and tropical fruit lead, followed by vanilla, cream, and sweet dough, while citrus, spice, or a little skunky funk can cut through all that frosting. Reports generally put the experience on the relaxed side, with an early happy or euphoric lift giving way to a heavier body settle. The name says cake, but the banana rarely stays in the background.
Banana Cake stays manageable at a medium height, producing compact, resin-heavy buds with plenty of aroma. It's considered a relatively forgiving cultivar with modest nutrient demands, making it approachable for newer growers. Indoors, flowering typically runs 56 to 63 days. Outdoor plants are generally ready around mid-October, with healthy plants capable of slightly above-average yields under favorable conditions.
Banana Cake is primarily available from seed. Clones are less common but may circulate through cultivators already running the strain.
