Jomo The Hutt | Live Rosin

Jomo the Hutt (also simply referred to as Jomo) is a potent, indica-dominant hybrid strain. It is a cross between GMO and Sugar Shack or, in some cases, GMO and Jelly Breath. Farmhouse Studio is cited as the source of its genetics. Effects and user experience Jomo the Hutt is described as a heavy-hitting strain that produces intense cerebral effects and an uplifting experience. Some users experience immediate onset of effects, while others report a “creeper” high that takes time to fully develop. It’s reported to be effective for managing stress, anxiety, and nerve pain from neuropathy. Users describe feeling happy, relaxed, blissful, and pain-free. Flavor and aroma The aftertaste has notes of gas and earthy tones. Other reported flavors include citrus, spicy, hoppy, solvent gassy cake, and earthy clay reminiscent of Play-Doh with a slight sweetness. Our Premium Solventless Live Rosin Badder is a cold-cured, whipped concentrate crafted to showcase the plant’s full expression. Produced using only ice, water, heat, and pressure, this badder offers a creamy, smooth texture that’s hand-whipped to perfection and rich in flavor. The process begins with ice water extraction, where trichome heads are gently separated and collected through a series of micron screens, with the 70µm to 120µm range targeted for capturing the highest-quality resin. The resulting hash is then carefully pressed under low heat and pressure to produce high-grade rosin, which is subsequently whipped into a terp-rich, batter-like consistency. The Standard’s solventless concentrates deliver the live power of the entire cannabis plant through ice water extraction. Starting from living plants frozen at peak ripeness, these all-natural concentrates maintain the live essence of the plant, delivering a full spectrum of cannabinoid and terpene profiles to produce a powerful entourage effect. Never dried. Always live in flavor.