VIBE CANNA | Live Resin Disposable - Cherry Bomb
- Sweet
- Tropical
- Lemon
VIBE Cannabis produces the freshest cannabis products, advocating for the positive impact that cannabis brings to the lives of the patients of Missouri. We grow, harvest, trim, and cure our cannabis plants with precision in a controlled indoor environment to provide the freshest flower, pre-rolls, live resin, and solventless concentrates.
VIBE sources exquisite genetics from exceptional breeders to cultivate your VIBE inside our strains, balancing between potency and terpene profiles. Whether its relaxed, energetic, nostalgic, euphoric, confident, positive, bold, or chill…we have a strain for that.
Cherry Bomb by Bomb Seeds
Bomb Seeds says it crossed its Big Bomb with a fruity mother to create this version of Cherry Bomb. The high-THC, aromatic, flavorful plant is a prolific producer with purple-red, trichome-covered buds. Several versions of Cherry Bomb exist; this one is not to be confused with Barney’s Farms’ discontinued Cherry Bomb or the legendary Cherry Bomb said to have been created by Mr. Greengenes from Maui Waui and Cherry AK47.
The mostly indica hybrid grows to a medium height and flowers in eight to 10 weeks, or late September to early October in the Northern Hemisphere, according to Bomb Seeds. Cherry Bomb is easy to grow either indoors or outdoors, with high yields for pro and amateur farmers alike. Its cherry taste and skunk aroma deliver a relaxing, mind-clearing effect, according to Bomb Seeds.
Cherry Bomb by Barney’s Farms
Barney’s Farms’ version of Cherry Bomb crosses a NorCal indica with a Hawaiian sativa to create a plant with uber green buds that are covered in glittery trichomes and give off a strong, bitter aroma, online sources say. Several versions of Cherry Bomb exist; this one is not to be confused with Bomb Seeds’ Cherry Bomb or the legendary Cherry Bomb said to have been created by Mr. Greengenes from Maui Waui x Cherry AK47.
According to reports online, Cherry Bomb grows to a medium height and blooms in 10 to 12 weeks indoors or late October to early November outdoors in the Northern Hemisphere. It’s said to deliver high yields.