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Cream of the Crop - Purple Kush | 3.5g | Flower - 1

Purple Kush | 3.5g | Flower

Users report feeling happy with this high potency product.
33.6%
THC
Happy
Relaxed
Sleepy

Purple Kush is the ultimate go-to strain for when your body craves a break and you’re ready to unwind. This premium indica is a harmonious blend of Hindu Kush, Purple Afghani, and Blueberry, creating a rich and diverse aroma profile. With a perfect balance of earthy and sweet undertones, Purple Kush evokes the essence of earthy grapes. This strain delivers an ideal body high, perfect for deep relaxation, and might even spark your appetite. Add Purple Kush to your list of essential sleepy strains, and experience the pinnacle of relaxation.

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Disclaimer: THC percentage listed reflects the most recent batch available and may vary slightly between batches.

Flavors
  • Grape
  • Earthy
  • Berry
Effects & flavors are reported by users on our site. This is for informational purposes only and not intended as medical advice. Please consult your physician before changing any medical treatment.

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At Cream of the Crop, we take pride in delivering some of the highest quality connoisseur flowers in California.

Our team is passionate about marijuana and cares deeply about offering exceptional cannabis.

Our shared mission is to produce the best expression of each cultivar, meaning we make sure each strain comes with fragrant terpenes, unmatched flavor, and a smooth, clean finish.

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Purple Kush
hybrid

There are multiple origin stories about Purple Kush, also called Purple Hindu Kush, and no shortage of products on the market that claim its name.


According to Northern California’s Dark Heart Nursery, the strain originated in the Oaksterdam neighborhood of Oakland, Calif. The breeder and other online sources suggest it’s a cross of a Hindu Kush female pollinated by a Purple Afghani phenotype and a landrace cultivar from Afghanistan.


Afghani strains typically have sedative effects, which could explain why Purple Kush is known for its soothing, sleep-aiding properties. The strain is also named for its vibrant violet color, which is due to acidity levels, its anthocyanin (pigment) content and/or cooler temperatures where the plant is typically raised.


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