Unicorn Poop
- Sweet (36% of reported flavors)
- Berry (36% of reported flavors)
- Citrus (28% of reported flavors)
Unicorn Poop has a ridiculous name and a serious gas bill. Bred by ThugPug Genetics from GMO Cookies and Sophisticated Lady, this hybrid pairs sweet-and-sour fruit with diesel, savory earth, and enough funk to make the name feel less random.
Citrus and ripe berries brighten the first impression, followed by herbal spice and a fuel-heavy underside. Some selections lean toward lemon and honey with cedar in the finish; others put the sour fruit and pungent earth further forward. The sweetness gives it lift, but the savory side keeps a firm grip on the jar.
Dense, forest-green buds carry amber hairs and a generous coating of trichomes. Depending on the selection, flowers can develop a more elongated shape with prominent calyxes. The frost supplies the sparkle without needing a rainbow-colored sales pitch.
GB Strains also offers a feminized version with the same stated parents. Its more indica-heavy classification and shorter flowering estimate describe that offering, rather than establishing a different origin or a universal profile for the original ThugPug line.
The loyal following describes a euphoric, giggly lift paired with a relaxed, sometimes tingly body feel. Sociability and creative ease show up in reports alongside a heavier physical calm. Some find the balance comfortable for hanging out; others settle in more deeply as the session continues. The name gets the first laugh, but the reported mood lift may keep it going.
ThugPug Genetics’ original line is documented as regular seed with approximately 70 days of flowering. GB Strains lists eight to nine weeks for its feminized offering. Match the schedule to the seed line or cut rather than assuming every Unicorn Poop finishes at the same pace.
Plants can be grown indoors or outdoors. GB Strains describes resin-heavy, elongated flowers and recommends good ventilation for its selection. Dense flowers benefit from steady airflow and careful humidity management as they mature, while the strong aroma makes odor control a practical consideration indoors.
GB Strains lists a mid-October outdoor harvest in the Northern Hemisphere, particularly in warmer climates. That timing belongs to its offering; local conditions and the plant’s maturity should guide the actual harvest.
