Rotten Oranges

Rotten Oranges is a hybrid strain whose genetic lineage remains a mystery, though its name suggests a citrus-forward profile with a funky twist. The "rotten" descriptor typically signals a fermented, overripe quality that adds depth and complexity to the citrus base — think aged orange peel with earthy, almost skunky undertones rather than bright, fresh-squeezed juice. The aroma and flavor lean into that funky citrus territory, delivering orange notes with a pungent, gassy edge that gives the strain its distinctive character. Without documented breeder information or confirmed parent strains, Rotten Oranges appears primarily in concentrate and live rosin form across New Mexico markets, where its terp profile has carved out a niche among heads who appreciate loud, citrus-driven cultivars with some funk in the mix. *Final verification of this strain's data is pending.*