Orange Malt
From Symbiotic Genetics comes Orange Malt, a hybrid cross of Ice Cream Cake and Mimosa V6. This 60% sativa-leaning cultivar blends the creamy, dessert-like backbone of its Ice Cream Cake parent with the bright citrus punch of Mimosa V6, creating a flavor profile that leans zesty orange soda up front with a smooth, malty vanilla finish.
The community consensus points to euphoric and focused effects, with relaxation and uplift rounding out the experience—making Orange Malt a versatile choice for daytime productivity or mindful evening sessions. Citrus and sweet notes dominate the terp profile, driven by limonene, with subtle hints of gas and earthy depth on the exhale. The strain has found a strong following in California's solventless rosin scene, where its bold, layered flavor translates exceptionally well into live rosin cartridges and cold-cured concentrates.
This strain description was automatically generated using AI trained on product inventory data
