King Kong
- Blue Cheese (38% of reported flavors)
- Cheese (38% of reported flavors)
- Orange (25% of reported flavors)
King Kong by Dr. Underground
Aiming to create a plant with heavy resin production, a shortened growth cycle, and high yields, Spanish breeder Dr. Underground crossed Sensi Seeds’ Ed Rosenthal Super Bud with a reversed Chronic from Serious Seeds to breed the beastly King Kong.
According to Dr. Underground, this highly resinous strain has a flavor profile of lemon, skunk, and incense.
King Kong by Big Buddha Seeds
Big Buddha Seeds crossed Gorilla Glue with White Widow and its Big Buddha Cheese reversed to create its own King Kong.
According to the breeder, King Kong has a sour fruit flavor profile with a hint of the chocolate that descends from its Gorilla Glue genes.
Big Buddha’s King Kong won third place in Bio at the 2018 Highlife Cup in Amsterdam.
True to breeders intentions, King Kong grows quickly with vigorous vegetative growth, producing large yields of light green, trichome-coated colas in a seven-to-eight-week flowering period when grown indoors, or in late September to early October if grown outdoors in the Northern Hemisphere.
This indica-leaning strain grows tall with large yields in an eight-to-11-week flowering cycle.
Products with similar strains to King Kong
Products with similar strains to King Kong
