hybrid

Guava Gelato OG

25.21 to 28.93 percent THC range

Guava Gelato OG, most widely available through CAM in New York, is a cross of Gelato #25 and Sour Florida OG (also known as Florida OG, Crippy, or Ocean Grown) — a well-documented Chemdawg-descended OG Kush phenotype originating in Florida in the 1990s. This lineage is corroborated across multiple independent retail listings and real lab data, including a COA-backed post showing 25.9% THC with a full terpene breakdown.

On the nose, it opens with ripe tropical guava and sour citrus before settling into an earthy, gassy base. Limonene and caryophyllene drive the terpene profile, lending bright, peppery warmth to each hit, while myrcene rounds things out underneath.

Reviewers describe the high as a cerebral spark that rolls into full-body relaxation, making it a go-to for unwinding after a long day without immediately sinking into the couch. Fans of the strain note a mood lift early on that gradually gives way to a heavier, settled calm. Those who've tried this Gelato OG cut often highlight how well it balances a clear head with physical ease. The buds themselves tend to run dense and compact, with minty green coloring under a heavy coat of frosty trichomes and thin amber hairs threaded throughout.

Guava Gelato OG is a moderate-difficulty strain that stays compact at 3–4 feet indoors, making it a solid fit for growers working with limited vertical space. Outdoors, it stretches to 5–6 feet and thrives in warm Mediterranean climates with temperatures between 68–80 degrees Fahrenheit. The dense bud structure means you'll want to keep airflow consistent and humidity around 40–50% during flowering to avoid mold building up on those tight colas. Expect a flowering window of roughly 8–10 weeks, and growers often report yields around 400–500 g/m² indoors or 14–18 oz/plant outdoors when conditions stay dialed in.
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