hybrid

Georgia Apple Pie

aka GAP

Apple Fritter and Georgia Pie come together in Georgia Apple Pie, a balanced hybrid that delivers smooth flavor with sweetly scented notes of apricot and apple. The strain's aroma and taste evoke a fresh-baked pie, grounding its appeal in rich, fruity sweetness.

Georgia Apple Pie's effects profile leans relaxed and uplifted with sleepy and euphoric notes, per the consensus from product descriptions. The high begins with a happy, calming wave that gradually transitions into deeper relaxation, making it well-suited for evening sessions when unwinding is the goal. Sweet and fruity terps dominate the flavor, delivering a smooth pull that complements the strain's gentle shift from mood enhancement to full-body ease.

This strain description was automatically generated using AI trained on product inventory data

Georgia Apple Pie is a moderate-difficulty strain that stays three to four feet indoors and can stretch to five to six feet outdoors, with a bushy structure and dense, trichome-heavy colas. Flowering takes roughly nine to ten weeks — approximately 63 days per breeder data — yielding around 400–500 g/m² indoors and 14–18 oz/plant outdoors. It prefers a warm, Mediterranean-style climate with temperatures between 68–80°F and humidity kept around 40–50% during flowering. Some phenotypes lean heavier toward the Apple Fritter side with more compact structure, while others express Georgia Pie's stretchier growth pattern.

Georgia Apple Pie

aka GAP

Georgia Apple Pie description

Georgia Apple Pie grow info

Products with similar strains to Georgia Apple Pie

Products with similar strains to Georgia Apple Pie