hybrid
Dank Dough is an indica strain bred from Zkittlez and Do-Si-Dos. The cross brings together berry-forward sweetness with the cookie funk of its Do-Si-Dos parent, creating a profile that leans earthy and gassy with subtle sweet undertones.
The community reports feeling relaxed with a euphoric lift that sparks creativity and an uplifted mood. Earthy diesel notes dominate the aroma, with hints of sweet berry and a funky, gas-forward finish. The terp profile captures kerosene and raspberry cake batter characteristics, delivering a full-spectrum experience that stays true to the flower.
This strain description was automatically generated using AI trained on product inventory data
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