hybrid
Black Dahlia
Black Dahlia is a cultivar of mysterious origins, thought to be a combination of Black Cherry Soda with Querkle.
The top reported aromas are berries, flowers, and honeyed pine. Its flavors are similarly sweet with hints of sage, honey, and herbs.
Black Dahlia is an easy-to-grow cultivar that’s perfect for beginner growers. The plants develop into short, squat indica-like bushes that prefer warmer climates. Indoors, Black Dahlia reaches full maturity in 10-11 weeks or in late October outdoors. The strain produces average-sized yields without requiring too much extra care.
Black Dahlia is available as seeds and clones.
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