Alaska
- Mango (40% of reported flavors)
- Coffee (33% of reported flavors)
- Cheese (27% of reported flavors)
Alaska was first bred by the team at Israel-based Tikun Olam. The cultivar features mysterious genetics and a chart-topping potency of up to 30% THC, according to some lab tests.
Alaska reportedly produces an aromatic blend of savory spice and wet soil, all layered with a hint of skunk stink. Its flavors are more acrid, featuring a spicy pine and cedar palate.
Alaska is a sativa-leaning hybrid that can reportedly grow to remarkable heights when cultivated in outside gardens. While little growing information is available, Alaska should grow well both indoors and outside, preferring a hotter, more humid climate. Regular pruning may be required, but in optimal conditions, Alaska reaches full maturity in ten weeks and produces hefty yields.
Alaska is available as clones only.
Products with similar strains to Alaska
Products with similar strains to Alaska
