(the) Essence | Pre-Roll | Do Si Dos | Indica | [1g]

$17.57 1 g

Quantity

Product description

-Apple Fritter- Hybrid -Sour Apple x Animal Cookies -Flavor: On the palate, Apple Fritter delivers a similarly intriguing profile. The taste starts with a sweet, almost sugary note that evokes the essence of a decadent apple fritter. This sweetness is balanced by an earthy undertone that grounds the flavor. The light, cheesy aspect of the strain adds a distinct, savory layer, reminiscent of the pastry’s gooey filling. Together, these elements create a flavor experience that’s both comforting and unique, offering a delicious blend of sweet, savory, and earthy notes with each inhale. -Aroma: Apple Fritter cannabis greets the senses with a delightful and inviting aroma. The initial notes are sweet and earthy, reminiscent of freshly baked pastries. There’s a subtle hint of cheese that adds a unique twist, evoking the scent of a warm apple pastry fresh out of the oven. This combination creates a complex yet harmonious bouquet, with the apple and cheese elements melding together to form a rich, inviting fragrance that lingers pleasantly in the air. -Effects: Relaxed, Giggly. Tingly. -May Help With: Anxiety, Stress, Depression

Pre-rollsDosidos

THC

30.44%

About this strain: Do-Si-Dos

Do-Si-Dos is a hybrid of OG Kush Breath — a phenotype of GSC (formerly Girl Scout Cookies) — and Face Off OG from Oregon’s Archive Seed Bank.

The seed bank is working on an F2 line of Do-Si-Dos phenotypes — Do-Si-Dos #9, #18, and #22; as well as the unreleased #4 and #13 — all of which reportedly grow tall and deliver average-sized yields in a 70-day flowering time. The entire F2 line also shows hermaphroditic tendencies inherited from the OGKB parent in approximately 5% of the population, according to the seed bank.

Of the three released phenotypes, #9 is described as the most potent, dense and resinous — producing heavy amounts of dry sift -- as well as a strong, cookies-and-kush aroma and flavor.

Meanwhile, #18 exhibits thick, prominent resin glands and a strong OG Kush aroma, while #22 is a purple, aromatic, grape-flavored phenotype recommended for making ice hash.