Apple Crisp

Apple Crisp blends Raw Genetics’ dessert-forward Stuffed French Toast with the zingy Sour Apple Killer, yielding a modern hybrid true to its name. Expect a fragrant burst of tart green apple over warm maple and bakery notes, rounded by creamy undertones and a gentle spice echo. On the palate it skews apple-sweet and subtly earthy, with a faint gas that lingers. Typical lab results place THC between 20–25% with trace-to-negligible CBD, supporting a high that opens with a bright, creative lift and clean focus before settling into calm, body-level ease. Caryophyllene leads the terpene cast, joined by myrcene and linalool, shaping the strain’s sweet-spicy pastry profile and smooth finish. In the garden, Apple Crisp grows to a medium stature with sturdy branching, dense resin-frosted flowers, and tidy internodes that reward light training. Flowering wraps in 8–9 weeks, and growers can anticipate moderate, consistent yields that cure into neon-to-olive buds dusted in sugar.