Coconut Cream, Indoor

Coconut Cream is a unique, dessert-oriented cannabis cultivar often sought for its smooth, tropical flavor profile and balanced hybrid effects. While its exact genetic origins remain obscured in legacy breeding records, it is frequently categorized as a sativa hybrid. The strain is recognized for its thick, resinous trichome coverage and a terpene profile that mirrors its namesake, offering a sensory experience that feels both exotic and familiar to experienced enthusiasts. Harvest Date: 4/27/26 Genetic Cross: Coconut Milk x Frosted Flakez Top Terpenes: Caryophyllene (0.79%) | Myrcene (0.62%) | Limonene (0.65%) | Linalool (0.45%) | Humulene (0.29%) | Nerolidol (0.44%) Total Terpenes: 4.25% Top Cannabinoids: Δ9-THC (0.81%) | CBGa (0.85%) | CBG (0.14%) | CBC (0.13%) Total Cannabinoids: 37.44% Kaprikorn Cannabis is an Oregonian, family-run company established in 2017, and which operates its flagship location in Lowell, OR. They are serving as a dedicated cannabis nursery producing top-quality cannabis clones. The company takes pride in catering to both patients in the Oregon Medical Marijuana Program and licensed farms and dispensaries throughout the state. Passionate about making craft cannabis accessible to all Oregonians, Kaprikorn Cannabis expanded its operations in 2022 by adding an indoor facility in Eugene, OR. This facility focuses on producing organic flower for dispensaries statewide. Whether it’s a bud the company produced or a strain sold to a fellow farm, visitors to Oregon dispensaries are likely to find that their favorite strains trace their origins back to Kaprikorn Cannabis. Check out Kaprikorn here!