Wedding Pie Backwood Blunt 2G

The Wedding Pie strain is a potent, indica-dominant hybrid known for its sweet, fruity, dessert-like flavor profile and relaxing, euphoric effects. It was originally bred by Cannarado Genetics by crossing the popular 'Wedding Cake' and 'Grape Pie' strains. 

Flavor and Aroma

The strain has a complex and sweet flavor and aroma profile that lives up to its dessert name. 

Aroma: It has a pungent, dank herbal overtone accented by sweet grapes, sour berries, hints of nutty dough, vanilla cake, and fuel.Flavor: The taste is generally a sweet and tangy mix of juicy grape and succulent berry notes, with hints of spices, toasted nuts, and a doughy finish on the exhale. 

Effects and Potency

Wedding Pie typically has a high THC content, often ranging from 20-28%. Its effects are generally described as calming and relaxing, making it suitable for evening use or unwinding. 

Mind: The high often begins with a light, tingling cerebral buzz that lifts the mood, leading to a blissful, unfocused, and calming mental state.Body: This is followed by a full-body relaxation that can feel sedating and potentially lead to "couch-lock," especially in higher doses.Reported Benefits: Users and reviewers mention it may help with insomnia, chronic pain, inflammation, headaches/migraines, and lack of appetite. 

Physical Appearance

Wedding Pie plants produce dense, chunky, spade-shaped buds that are typically an olive green color. The buds are often accented with dark orange or rusty pistils and coated in a generous layer of frosty, amber crystal trichomes, giving them a sugary appearance