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Peanut Butter Gelato - 7g Top Shelf Indoor Smalls

Rated as high potency.
28.18%
THC

Peanut Butter Gelato is a Hybrid cross of Dosidos x Mendo Breath. Bred by Thug Pug Genetics, it has a thick peanut butter and kush flavor profile with a sweet peanut butter cookie aroma. Dense, dark green with purple hues, the buds appear smeared with a thick crust of white trichome. Just a spoonful of this hybrid flower leaves the consumer feeling social, relaxed, and euphoric. 


*Product is available in both Glass Jars & Mylar bags depending on the business you purchased or ordered from.

Flavors
  • Earthy
  • Citrus
  • Berry
Effects & flavors are reported by users on our site. This is for informational purposes only and not intended as medical advice. Please consult your physician before changing any medical treatment.

West Coast Cure
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West Coast Cure brings years of connoisseur cannabis mastery to the table, effortlessly offering consumers the best marijuana experience. With an award-winning pedigree and that extra something special, West Coast Cure is the go-to cannabis label for the true connoisseur. It’s not something West Coast Cure works at; they simply have a Passion for Cannabis..


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Do-Si-Dos
hybrid
THC: 14-30%

Do-Si-Dos is a hybrid of OG Kush Breath — a phenotype of GSC (formerly Girl Scout Cookies) — and Face Off OG from Oregon’s Archive Seed Bank.


The seed bank is working on an F2 line of Do-Si-Dos phenotypes — Do-Si-Dos #9, #18, and #22; as well as the unreleased #4 and #13 — all of which reportedly grow tall and deliver average-sized yields in a 70-day flowering time. The entire F2 line also shows hermaphroditic tendencies inherited from the OGKB parent in approximately 5% of the population, according to the seed bank.


Of the three released phenotypes, #9 is described as the most potent, dense and resinous — producing heavy amounts of dry sift -- as well as a strong, cookies-and-kush aroma and flavor.


Meanwhile, #18 exhibits thick, prominent resin glands and a strong OG Kush aroma, while #22 is a purple, aromatic, grape-flavored phenotype recommended for making ice hash.


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