West Coast Cure - Gelato - 7G Diamond Infused Premium Flower - 1

Gelato - 7G Diamond Infused Premium Flower

Users report feeling relaxed with this high potency product.
43.84%
THC
Relaxed
Happy
Uplifted

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Scoop up WCC's Diamond-Infused Gelato today—where skilled cultivation meets artisanal extracts. Carefully crafted for the seasoned consumer, these THCA-enriched nugs deliver a terpy profile of bold caryophyllene, bright limonene, and earthy humulene. Providing a luxurious upgrade to that classic Gelato profile, these fortified flowers transform that ordinary joint into an extraordinary experience.


Flavors
  • Berry
  • Diesel
  • Earthy
Effects & flavors are reported by users on our site. This is for informational purposes only and not intended as medical advice. Please consult your physician before changing any medical treatment.

West Coast Cure
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West Coast Cure brings years of connoisseur cannabis mastery to the table, effortlessly offering consumers the best marijuana experience. With an award-winning pedigree and that extra something special, West Coast Cure is the go-to cannabis label for the true connoisseur. It’s not something West Coast Cure works at; they simply have a Passion for Cannabis.

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Gelato
hybrid
THC: 18-25%

Gelato is a cross between Sunset Sherbet and Thin Mint Girl Scout Cookies, named in homage to its sweet aroma. Also known as Larry Bird, Gelato (#33) was first cultivated in Northern California's Bay Area and is derived from a deep bank of genetics created by the Cookie Family, the Sherbinskis family, and cultivator Mario Guzman.


The cultivators parted ways following its creation, and the cultivator who possesses the most “stable version” of Gelato genetics is up for debate. Cookies cultivates a few phenotypes and descendants of the strain named Gelato #42, Dolce Gelato, and a sun-grown Gelato. Sherbinskis grows four stabilized Gelato phenotypes in its rotation as well: Gelato #41 (Bacio Gelato), Gelato #43 (Gello Gelato), Gelato #47 (Mochi Gelato), and Gelato #49 (Acai Berry Gelato). Per Sherbinskis, the #33 phenotype is no longer in cultivation.


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