Mintz Gelato – Deli Flower | 100% WATER GROWN • TRUE HYDRO
GelatoMints, also known as “Gelato Mintz,” is an indica-dominant hybrid weed strain made by crossing Animal Mints with Gelato 41. This strain is believed to be more calming than energizing. Cannabis consumers who have smoked Gelato Mints tell us it produces a focused high that makes you feel uplifted, and aroused. In terms of flavor, this strain packs a minty punch with undertones of vanilla and chemicals. Gelato Mints is known to make your mouth dry after you smoke it so it’s important to hydrate while enjoying this strain.
Terpenes
Alpha-Humulene
Beta-Caryophyllene
Beta-Myrcene
Limonene
Linalool
Effects
Calming
Euphoric
Relaxing
Sociable
Uplifting
Aroma/Flavors
Citrusy
Creamy
Mint
Sour
Sweet
Vanilla
- Berry
- Diesel
- Earthy
- Citrus
- Sweet
- Woody
Giving Tree Gardens 🌱
We are a family-operated cannabis brand specializing in True Hydro flower grown 100% in water.
It’s the CLEANEST way to grow cannabis — and very few brands do it.
Featured in HERB Magazine, Giving Tree Gardens is recognized as one of the only brands in Michigan — and 1 of only 10 in the country — growing this way.
💧 WHY TRUE HYDRO MATTERS
Most cannabis is grown in soil, coco, or rockwool.
We grow in pure water, allowing us to produce ultra-clean flower with a smoother smoking experience.
🌬️ CLEANER EXPERIENCE
Our process is designed for those who value clean, smooth, high-quality flower without unnecessary additives.
🌳 OUR NAME & PURPOSE
Inspired by The Giving Tree, our brand is rooted in care, quality, and intention.
🔥 OUR PRODUCTS
1G non-infused pre-rolls made with premium flower3.5G pre-packed flowerDeli-style flower
🌿 THE POWER OF TERPENES
We go beyond THC — focusing on terpene profiles that shape flavor, aroma, and overall experience.
have you ever smoked a 17% than hit harder than a 30%. That’s the power of the terpenes. Check the packaging for their terpene profile
See why True Hydro hits different 💧
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EXPLORE THE DIFFERENCE WITH TRUE HYDROPONICS
Gelato is a cross between Sunset Sherbet and Thin Mint Girl Scout Cookies, named in homage to its sweet aroma. Also known as Larry Bird, Gelato (#33) was first cultivated in Northern California's Bay Area and is derived from a deep bank of genetics created by the Cookie Family, the Sherbinskis family, and cultivator Mario Guzman.
The cultivators parted ways following its creation, and the cultivator who possesses the most “stable version” of Gelato genetics is up for debate. Cookies cultivates a few phenotypes and descendants of the strain named Gelato #42, Dolce Gelato, and a sun-grown Gelato. Sherbinskis grows four stabilized Gelato phenotypes in its rotation as well: Gelato #41 (Bacio Gelato), Gelato #43 (Gello Gelato), Gelato #47 (Mochi Gelato), and Gelato #49 (Acai Berry Gelato). Per Sherbinskis, the #33 phenotype is no longer in cultivation.