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Smoakland - Sierra Hills - Sundae Gelato (I/H) - 28g - 1

Sierra Hills - Sundae Gelato (I/H) - 28g

Users report feeling relaxed with this high potency product.
23.27%
THC
Relaxed
Happy
Uplifted

Sierra Hills NEWEST product! 1 OZ (28g) of premium sungrown cannabis. Sundae Gelato is a potent indica dominate hybrid with an earthy and fruity taste. A cross of Gelato #33 x Sundae Driver, perfect for a calming sleepy blissed out evening.** Taste Notes: Sweet, Vanilla, Tangy | Terpenes: Myrcene, Caryophyllene | After Effects: Relaxed, Happy, Calm

Flavors
  • Berry
  • Diesel
  • Earthy
Effects & flavors are reported by users on our site. This is for informational purposes only and not intended as medical advice. Please consult your physician before changing any medical treatment.

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Welcome to Smoakland! We are California's value leader with an unmatched combination of low prices, product quality and fast, courteous delivery. We serve the entire East Bay, San Francisco, Central Valley and greater Sacramento areas (check zip code for availability) with quality, high-THC products to meet your needs. As a "direct from farm" business, we cut out the middleman, so you get the highest-quality products for the best possible prices and value.

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Gelato
hybrid
THC: 18-25%

Gelato is a cross between Sunset Sherbet and Thin Mint Girl Scout Cookies, named in homage to its sweet aroma. Also known as Larry Bird, Gelato (#33) was first cultivated in Northern California's Bay Area and is derived from a deep bank of genetics created by the Cookie Family, the Sherbinskis family, and cultivator Mario Guzman.


The cultivators parted ways following its creation, and the cultivator who possesses the most “stable version” of Gelato genetics is up for debate. Cookies cultivates a few phenotypes and descendants of the strain named Gelato #42, Dolce Gelato, and a sun-grown Gelato. Sherbinskis grows four stabilized Gelato phenotypes in its rotation as well: Gelato #41 (Bacio Gelato), Gelato #43 (Gello Gelato), Gelato #47 (Mochi Gelato), and Gelato #49 (Acai Berry Gelato). Per Sherbinskis, the #33 phenotype is no longer in cultivation.


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