Sluggers - Infused Prerolls - 3.5g 5pk - Runtz
Cultivation: Indoor+ | Trim: Hand-Trimmed & Packed | Genetics: Gelato X Zkittlez
JUICED* 5-Packs come Triple-Infused with Premium Flower, Solventless Hash, Diamonds, High Terpene Extract, and rolled in kief. Each pack comes with 5 hard hitting JUICED prerolls and an exclusive collectible card, sealed in an air tight, rainbow holographic tin and mylar for long lasting freshness and quality.
Runtz is a hybrid strain that combines the potent genetics of Gelato and Zkittlez. Its flavor profile features a sweet, candy-like taste with a subtle gassy kick. This strain delivers a balanced high, offering both relaxation and an uplifting boost.
- Berry
- Diesel
- Earthy
IF YOU GROW IT, THEY WILL COME
Like a seasoned athlete perfecting their game, SLUGGERS blends tradition with innovation. We push the boundaries of cannabis cultivation while celebrating the culture—and honoring the community legacy that built it.
Every product is crafted with unmatched dedication, delivering high-quality, consistent, premium experiences. We honor the past while shaping the future.
Whether you’re here for the quality, the story, or the culture, SLUGGERS is your gateway to the best cannabis has to offer. Lace up—we’re not just here to play the game. We’re here to win it.
Gelato is a cross between Sunset Sherbet and Thin Mint Girl Scout Cookies, named in homage to its sweet aroma. Also known as Larry Bird, Gelato (#33) was first cultivated in Northern California's Bay Area and is derived from a deep bank of genetics created by the Cookie Family, the Sherbinskis family, and cultivator Mario Guzman.
The cultivators parted ways following its creation, and the cultivator who possesses the most “stable version” of Gelato genetics is up for debate. Cookies cultivates a few phenotypes and descendants of the strain named Gelato #42, Dolce Gelato, and a sun-grown Gelato. Sherbinskis grows four stabilized Gelato phenotypes in its rotation as well: Gelato #41 (Bacio Gelato), Gelato #43 (Gello Gelato), Gelato #47 (Mochi Gelato), and Gelato #49 (Acai Berry Gelato). Per Sherbinskis, the #33 phenotype is no longer in cultivation.