Oil Traderz - 1g Gelato Cured Badder - Oil Traderz (Hybrid) - 1

1g Gelato Cured Badder - Oil Traderz (Hybrid)

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Freedom Road - South OKC
Freedom Road - South OKC
861 mi
Hours 9:00 am-10:00 pm
Store closed:Opens at 2:00 PM
Prices, both original and discounted price, are set by the retailer and not set or verified by Weedmaps.

Oil Traderz makes a wide variety of consistencies, our most popular being our raw cured badder! Our badder includes all of the wonderful terpenes and cannabinoids that the plant has to offer. Dive in to one of our popular 1 Gram jars today! 

Flavors
  • Berry
  • Diesel
  • Earthy
Effects & flavors are reported by users on our site. This is for informational purposes only and not intended as medical advice. Please consult your physician before changing any medical treatment.

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Official page for the legendary Oil Traderz brand! We make a wide variety of products: 1G Distillate Carts in 70 strains, 2G distillate disposables in 30 strains, 1G AND 2G live resin carts and disposables, Live Badder, Cured Badder + sugars, Live Diamonds and even infused pre rolls! This weedmaps page can help point you to a store that has what you are looking for. Thanks for supporting our passion and we hope you love our products.

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Gelato
hybrid
THC: 18-25%

Gelato is a cross between Sunset Sherbet and Thin Mint Girl Scout Cookies, named in homage to its sweet aroma. Also known as Larry Bird, Gelato (#33) was first cultivated in Northern California's Bay Area and is derived from a deep bank of genetics created by the Cookie Family, the Sherbinskis family, and cultivator Mario Guzman.


The cultivators parted ways following its creation, and the cultivator who possesses the most “stable version” of Gelato genetics is up for debate. Cookies cultivates a few phenotypes and descendants of the strain named Gelato #42, Dolce Gelato, and a sun-grown Gelato. Sherbinskis grows four stabilized Gelato phenotypes in its rotation as well: Gelato #41 (Bacio Gelato), Gelato #43 (Gello Gelato), Gelato #47 (Mochi Gelato), and Gelato #49 (Acai Berry Gelato). Per Sherbinskis, the #33 phenotype is no longer in cultivation.


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