Submerge 1g. Hash-Infused Preroll - Peanut Butter Breath + Ice Cream Cake
Made with Peanut Butter Breath flower and Ice Cream Cake hash by Mattole Valley Sungrown.
Peanut Butter Breath is a cross between Do-Si-Dos and Mendobreath F2, an evenly balanced hybrid that packs a big flavor with big effects.
Ice Cream Cake is a cross of Wedding Cake with Gelato 33. It delivers vanilla-scented cookie-cheese goodness with a citrusy overtone, an almost orange aroma, mixed with cinnamon.
OUR PROPRIETARY BLEND OF FLOWER AND IN-HOUSE PRODUCED COLD WATER HASH, DELIVERS THE HIGHEST AMOUNT OF MELT HASH IN EACH PRE- ROLL POSSIBLE, TO ENSURE A POWERFUL AND SMOOTH SMOKE.
- Nutty
- Earthy
- Woody
नशा {nasha} = The state of transformed conciseness; exhilaration or excitement of the mind(Noun)
NASHA is a word used in India to describe a “high”. Our brand has a deep connection to India and its hash producing history. Our founder spent numerous years in India living at the foothills of the Himalayas studying the origins of Hashish and the culture that surrounds it. After living in both India and California NASHA was finally born in the beautiful mountains of Humboldt County. We use pure mountain water to gently extract intact trichomes from the highest quality of raw materials. We use traditional techniques, mixed with state of the art machinery to produce high potency and terpene rich extracts, without the use of chemicals. All of the products are Lab tested to ensure purity, cleanliness, and potency. We invite you to try the next generation of cold water extract.
“Melt with Us”
The breeders at ThugPug Genetics crossed DoSiDos with Gage Green Genetics’ Mendo Breath F2 (Studly Spewright) to create Peanut Butter Breath. This strain is said to have a woodsy, herbaceous flavor profile.
Seed bank The Dank Bank says Peanut Butter Breath grows tall and procures light green buds in an eight-to-nine week flowering cycle. Peanut Butter Breath buds are typically frosted with trichomes and fiery red stigma hairs, sometimes developing purple hues spotted throughout the surface of the flower.