Red Velvet Red Pressed Hash
Red Velvet, descended from Lemon Cherry Gelato and Pina Acai, presents a sweet, creamy aroma is layered with hints of tart berries and citrus, while the flavor profile blends velvety vanilla, tropical fruit, and a zesty finish. Rich in limonene, myrcene, and caryophyllene, this strain offers an uplifting yet soothing experience, inducing euphoric relaxation with a creative, blissful edge. Perfect for unwinding or sparking inspiration, Red Velvet is a treat for both the mind and palate.
Nasha’s Red Label Hash is a 1.2g hand-rolled sphere of pressed hash that has a high ratio of oil to plant material, yielding a smooth, full-bodied smoke. Depending on the cultivar, it can either be sticky or crumbly. Commonly used to top bowls or added to joints for an added kick to your regular routine.
नशा {nasha} = The state of transformed conciseness; exhilaration or excitement of the mind(Noun)
NASHA is a word used in India to describe a “high”. Our brand has a deep connection to India and its hash producing history. Our founder spent numerous years in India living at the foothills of the Himalayas studying the origins of Hashish and the culture that surrounds it. After living in both India and California NASHA was finally born in the beautiful mountains of Humboldt County. We use pure mountain water to gently extract intact trichomes from the highest quality of raw materials. We use traditional techniques, mixed with state of the art machinery to produce high potency and terpene rich extracts, without the use of chemicals. All of the products are Lab tested to ensure purity, cleanliness, and potency. We invite you to try the next generation of cold water extract.
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