Koa Cannabis Co | Lemon Cherry x Pink Runtz | Infused Joints | 0.35g | 10pk
Koa Lemon Cherry Gelato x Pink Runtz Infused Minis pre-roll, 0.35g x 10 count. 37.35% THC, 0% CBD. Flavors: Lemon, Cherry.
Our carefully crafted mini pre-rolls combine top-shelf flower and terpene-rich live resin.
Koa prioritizes natural ingredients. Our pre-rolls feature premium indoor flower, free from artificial or botanical terpenes. Each pack contains 2 [.35g] perfectly rolled mini pre-rolls, accompanied by a stylish bronze carrying case for secure and convenient consumption, anytime, anywhere.
- Berry
- Diesel
- Earthy
- Citrus
- Sweet
- Woody
About Koa Cannabis Co.
Time to unwind.
Koa delivers live-resin infused mini pre-rolls designed for on-the-go consumers who demand potency without compromise. By combining top-shelf indoor flower with terpene-rich live resin, Koa consistently tests at 35%+ THC—setting a new standard for quality, flavor, and convenience.
Available in collectible, limited-edition tins, Koa offers two formats: 10-packs featuring 3.5g of flower, and 2-packs with 0.7g—perfectly portioned for any moment.
Beyond the product, Koa proudly supports sloth conservation through partnerships with organizations across North America, adopting sloths as part of our growing family and reinforcing our commitment to giving back.
Learn more at koacannabis.com
Follow Koa on Instagram @koathesloth
Gelato is a cross between Sunset Sherbet and Thin Mint Girl Scout Cookies, named in homage to its sweet aroma. Also known as Larry Bird, Gelato (#33) was first cultivated in Northern California's Bay Area and is derived from a deep bank of genetics created by the Cookie Family, the Sherbinskis family, and cultivator Mario Guzman.
The cultivators parted ways following its creation, and the cultivator who possesses the most “stable version” of Gelato genetics is up for debate. Cookies cultivates a few phenotypes and descendants of the strain named Gelato #42, Dolce Gelato, and a sun-grown Gelato. Sherbinskis grows four stabilized Gelato phenotypes in its rotation as well: Gelato #41 (Bacio Gelato), Gelato #43 (Gello Gelato), Gelato #47 (Mochi Gelato), and Gelato #49 (Acai Berry Gelato). Per Sherbinskis, the #33 phenotype is no longer in cultivation.