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Live Rosin [Cold Cure] White Tahoe Gelato
White Tahoe Gelato is an exquisite genetic splice of White Tahoe Cookies and Gelato. The WTC side of the strain produces a spicy, earthy, and somewhat fruity flavor. The Gelato side brings in a lavender, citrus flavor that pairs beautifully with the WTC flavoring. Expect a blissful head high mixed with a creeping body buzz that's sure to leave you feeling at the top of your game.
- Berry
- Diesel
- Earthy
Innovation. That’s the origin of our name and the inspiration behind everything that we do. Every step of our process is optimized to create industry-leading cannabis extracts; from selecting top shelf, locally grown flower, to innovating new textures and exploring new extraction methods. Our solvent-based and solventless extracts are all made from live resin and are micro-filtered for purity and clarity.
Gelato is a cross between Sunset Sherbet and Thin Mint Girl Scout Cookies, named in homage to its sweet aroma. Also known as Larry Bird, Gelato (#33) was first cultivated in Northern California's Bay Area and is derived from a deep bank of genetics created by the Cookie Family, the Sherbinskis family, and cultivator Mario Guzman.
The cultivators parted ways following its creation, and the cultivator who possesses the most “stable version” of Gelato genetics is up for debate. Cookies cultivates a few phenotypes and descendants of the strain named Gelato #42, Dolce Gelato, and a sun-grown Gelato. Sherbinskis grows four stabilized Gelato phenotypes in its rotation as well: Gelato #41 (Bacio Gelato), Gelato #43 (Gello Gelato), Gelato #47 (Mochi Gelato), and Gelato #49 (Acai Berry Gelato). Per Sherbinskis, the #33 phenotype is no longer in cultivation.