Purple Urkle s1 #3 Joints (10 Pack)
If you ever smoked the old school purple urkle back in the day, then this is the one you have been waiting for. The taste is a sweet syrup berry with a hint of funky skunk and is packed with flavor until the end of your joint. The bud structure has big circular buds with deep purple colors.
Our joints or “Doinks” are all made by hand at every step in the process. We break up the buds by hand instead of abrasive grinders. We don’t use cones or machine fills, instead our joints are hand-rolled by 10 second Tom and his team in Oakland daily. They use gluten-free fusilli pasta as the crutch which enhances the airflow and form of each joint. Our organic flower is carefully cultivated for a proper smoke…No heavy metals, only white ash and happy, smiling faces. We only sell what we smoke…and these doinks are our daily drivers. Our joints are sold in 10-packs ready for any adventure or for just a safe way to share your cannabis with a friend…everyone gets their own doink. Calling these “pre-rolls” is offensive, these are hand-rolled joints.
- Grape
- Berry
- Earthy
For over 20 years, friends and family have sent me photos of my TV character self plastered across a wide range of cannabis products. The best part: everyone always thinks they’re the first…“Dude have you seen this? You have your own weed!” From eighth jars to rolling trays to rap song mentions, Purple Urkle and I have lived apart like fraternal twins separated at birth.
“Hey? That’s my face!” Did I grow that? No. But I sure wish I did.
Well, we’re separated no more. I never could have imagined a short flight to Oakland back in 2018 would seat me directly next to my future partner and visionary. Our combined teams since then have worked diligently to produce amazing phenohunt results, growing protocols and packaging unlike anything purple lovers are accustomed. For years, purple fans been undeserved for so long with such average offerings of anything but real purple. We’re here to be of service with our labor of love, itsPurpl.
Anyone who knows me personally as Jaleel White, knows I am an ardent seeker of curated adventures, big laughs, and excellent food. All three of these interests are enormously enhanced by top shelf cannabis. Lovers of purple cannabis can be equally adroit in our discussion worthy appreciation for purple hues, smells and flavors.
When most people see me in person, it’s become an inside joke, many will whisper, “Hey… It’s Urkle.” But in my mind, knowing completely what I’ve had in store, I only hear itsPurpl. Burrowing my way into an industry not known for diversity or inclusion has been both challenging and rewarding. itsPurpl is committed to debunking all stereotypes associated with modern cannabis, celebrating its many medical breakthroughs and positioning ourselves as the wine of tomorrow for a vibrant generation. It’s not real purple if it’s not itsPurpl is the mantra I can only hope our customers will choose to adopt over time.
Puff & Partake,
Jaleel
Not much is known about Purple Urkle’s origin story, except that it first appeared in the 1980s. Some online sources claim that the cultivar’s heritage can be traced back to Mendocino Purps, a well-known cannabis strain produced in Northern California’s Emerald Triangle. Others speculate that Purple Urkle could be a phenotype of either Mendocino Purps or Granddaddy Purple. Regardless of its origin, Purple Urkle’s resplendent purple coloring, due to a healthy amount of anthocyanins, undoubtedly contributed to its name.
Lab tests indicate larger percentages of the terpene myrcene contribute to Purple Urkle’s earthy, musky aromas, while the presence of alpha-pinene counteract the terpene’s more sedative effects. Users compliment Purple Urkle for its berry flavors and its impressive THC content, which clocks in between 17-22%, depending on grow conditions.