Do-Si-Dos - High Seas
*LISTED THC PERCENTAGES ARE ESTIMATES INTENDED ONLY AS GENERAL REFERENCE. ALWAYS CONSULT YOUR BUDTENDER REGARDING PRODUCT POTENCY*
Description:
Do-Si-Dos is an indica dominant hybrid (70% indica/30% sativa) strain created through crossing the potent Girl Scout Cookies with Face Off OG. Named for the favorite Girl Scout Cookie, Do-Si-Do has a sweet addicting minty cookie flavor that you won't be able to get enough of. The smell of Do-Si-Do is just as intoxicating as the flavor, with a sweet minty aroma that's accented by fresh lime and pine. Once you get past the flavor, the effects are just as addicting. The Do-Si-Do high hits you fast and hard with a cerebral rush of euphoric energy that lasts for only a few moments before fading into a happy stoney introspection. As your mind falls deeper and deeper into itself, a warming body buzz will start to wash over you, first moving down your spine before extending through your limbs, leaving you helplessly sedated and completely couch-locked. With these hard-hitting effects, Do-Si-Do is said to be perfect for the experienced user suffering from conditions such as insomnia, chronic pain, nausea, and depression.
From:
High Seas
Indica/Sativa:
Indica Dominant Hybrid
Genetics:
Girl Scout Cookies X Face Off OG
Taste Like:
Lime, Nutty, Pine, Spicy, Sweet
Smells Like:
Earthy, Lime, Nutty, Pungent, Spicy, Sweet
Feels Like:
Body High, Euphoria, Happy, Relaxing, Sleepy, Uplifting
Good For:
Chronic Pain, Depression, Insomnia, Nausea, Stress
- Earthy
- Citrus
- Berry
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Do-Si-Dos is a hybrid of OG Kush Breath — a phenotype of GSC (formerly Girl Scout Cookies) — and Face Off OG from Oregon’s Archive Seed Bank.
The seed bank is working on an F2 line of Do-Si-Dos phenotypes — Do-Si-Dos #9, #18, and #22; as well as the unreleased #4 and #13 — all of which reportedly grow tall and deliver average-sized yields in a 70-day flowering time. The entire F2 line also shows hermaphroditic tendencies inherited from the OGKB parent in approximately 5% of the population, according to the seed bank.
Of the three released phenotypes, #9 is described as the most potent, dense and resinous — producing heavy amounts of dry sift -- as well as a strong, cookies-and-kush aroma and flavor.
Meanwhile, #18 exhibits thick, prominent resin glands and a strong OG Kush aroma, while #22 is a purple, aromatic, grape-flavored phenotype recommended for making ice hash.