Gelato - Gelato | Black Cherry Cheesecake Mini Cones | 200mg | 10ct | 20mg/ea - 1

Gelato | Black Cherry Cheesecake Mini Cones | 200mg | 10ct | 20mg/ea

Users report feeling relaxed with this high potency product.
20mg
THC
/pack
Relaxed
Happy
Uplifted

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Hwy Dispo
Hwy Dispo
207 mi
Hours 8:00 am-8:00 pm
$16.95
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Store closed:Opens at 12:00 PM
Prices, both original and discounted price, are set by the retailer and not set or verified by Weedmaps.

Gelato Last Bite Sugar Cone Black Cherry Cheesecake 200mg is an infused edible designed like the decadent end of an ice cream cone, packed with rich black cherry and creamy cheesecake flavors. Crafted with solventless rosin and influenced by terpenes such as Caryophyllene, Myrcene, and Limonene, it balances sweet, fruity, and earthy notes for a truly indulgent bite. With euphoric, calming, and body-soothing effects, this treat is perfect for evening enjoyment or satisfying your sweet tooth while winding down.
Flavors
  • Berry
  • Diesel
  • Earthy
  • Citrus
  • Sweet
  • Woody
Effects & flavors are reported by users on our site. This is for informational purposes only and not intended as medical advice. Please consult your physician before changing any medical treatment.

Gelato
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A step into normalcy, forget about what cannabis was. Enjoy what cannabis is.


Fun, Welcoming, Enjoyable


Savor the flavor


Est. 2022

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Gelato
hybrid
THC: 18-25%

Gelato is a cross between Sunset Sherbet and Thin Mint Girl Scout Cookies, named in homage to its sweet aroma. Also known as Larry Bird, Gelato (#33) was first cultivated in Northern California's Bay Area and is derived from a deep bank of genetics created by the Cookie Family, the Sherbinskis family, and cultivator Mario Guzman.


The cultivators parted ways following its creation, and the cultivator who possesses the most “stable version” of Gelato genetics is up for debate. Cookies cultivates a few phenotypes and descendants of the strain named Gelato #42, Dolce Gelato, and a sun-grown Gelato. Sherbinskis grows four stabilized Gelato phenotypes in its rotation as well: Gelato #41 (Bacio Gelato), Gelato #43 (Gello Gelato), Gelato #47 (Mochi Gelato), and Gelato #49 (Acai Berry Gelato). Per Sherbinskis, the #33 phenotype is no longer in cultivation.


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