Mother's Milk by HiOak Farm | Farmer's Reserve
The Milk grown in small batches by HiOak in Southern Humboldt has notes of sweet cream, vanilla and a spicy smoke that gives a deliciously heady, yet functional long-standing high.
A mix of Nepali OG and Appalachia packing an impressive 31% cannabinoids, combined with 3.2% terpenes of β-Caryophyllene, Limonene and Myrcene expect this flavorful cultivar to give you a much needed boost after a long day and sustain you for an even longer night.
- Diesel
- Ammonia
- Earthy
We believe that everyone should know who grows their cannabis, including where and how it is grown. Flow Kana partners with independent multi-generational farmers who cultivate under full sun, sustainably, and in small batches. Using only organic methods, these stewards of the land have spent their lives balancing a unique and harmonious relationship between the farm, the genetics and the terroir. The result is an unparalleled product that simply cannot be found anywhere else.
We pride ourselves in being the first sustainable, sun-grown cannabis brand that embraces California values and the small farmer ecosystem. We partner, and give scale, to premier craft farmers in the Emerald Triangle who focus on small-batch boutique strains. Our values are simple. Respect the land, the farmers and the medicine that they produce. #TheCaliforniaWay
The origin of Mother’s Milk is largely unknown. Online sources believe its lineage can be traced back to a Nepali OG female that was crossed with a male strain of Appalachia. Named for the nutritional milk mothers provide their babies, this Sativa-dominant hybrid smells of powdered milk and earthy terpenes.