Gelato | 100mg Tablet | 1000mg Package | Hybrid | RSO
Gelato is known to provide a powerful body high while still maintaining mental clarity. Patients have reported pain relief, reduction in stress, help with sleep, as well as increased happiness and overall well-being.
- Berry
- Diesel
- Earthy
Emerald Bay Extracts was founded in 2017 by Stanford oncology and ICU nurse, Casey, and her husband Thomas. Casey saw a need to improve quality of life in her patients suffering from chronic pain, tremors and chemotherapy-induced nausea. While in treatment, Casey noticed that some of her patients were self-prescribing cannabis to mitigate the side effects of chemotherapy. After visiting a number of dispensaries, Casey realized there was little information and even fewer options to guide patients and caregivers in their journey with cannabis.
We prepare full-spectrum Rick Simpson Oil into syringes and tablets for oral consumption. Our products allow for specific dosages required by many medical patients. All of our products are strain-specific with indica, sativa, CBD, CBG and various hybrids. Using a science-based approach, we tailor our products for individuals with a range of symptoms, ailments and conditions.
Emerald Bay Extracts develops RSO products using pesticide-free, heavy metal-free, and microbial-free, triple-tested cannabis plants. Flower is hand-selected from small-batch farms in Mendocino, Humboldt and across the Sierra Nevada Foothills. Material is tested by SC Labs before entering our facility, and two more times before reaching the consumer. Our full-spectrum RSO is then packaged into 1 gram syringes, as well as 10mg, 25mg, 50mg tablets.
We truly believe that knowledge is power! Providing unparalleled customer education and support, clean, potent products and in-depth retailer training has allowed Emerald Bay Extracts to gain the confidence and trust of novice and experienced users alike. We pride ourselves on building a brand that patients believe in. We open lines of communication with our retailers and clients to learn what works for them and provide the most benefits!
Gelato is a cross between Sunset Sherbet and Thin Mint Girl Scout Cookies, named in homage to its sweet aroma. Also known as Larry Bird, Gelato (#33) was first cultivated in Northern California's Bay Area and is derived from a deep bank of genetics created by the Cookie Family, the Sherbinskis family, and cultivator Mario Guzman.
The cultivators parted ways following its creation, and the cultivator who possesses the most “stable version” of Gelato genetics is up for debate. Cookies cultivates a few phenotypes and descendants of the strain named Gelato #42, Dolce Gelato, and a sun-grown Gelato. Sherbinskis grows four stabilized Gelato phenotypes in its rotation as well: Gelato #41 (Bacio Gelato), Gelato #43 (Gello Gelato), Gelato #47 (Mochi Gelato), and Gelato #49 (Acai Berry Gelato). Per Sherbinskis, the #33 phenotype is no longer in cultivation.