Creme De Canna - Diamond Sugar - Gelato - 1g - (H)
Creme's Cold Cured Resin captures peak freshness and potency through a meticulous cold extraction and storage process, locking in vibrant terpenes for an unparalleled flavor experience. Cold Cured. Flavor Secured.
Gelato is a luscious cannabis extract born from the iconic Sunset Sherbet and Thin Mint Girl Scout Cookies strains, delivering a harmonious blend of potency and indulgence. Its creamy, dessert-like flavor bursts with notes of sweet citrus and velvety vanilla, wrapped in a subtle earthiness that lingers on the palate. Expect a balanced, euphoric high that uplifts the mind while melting tension from the body, perfect for sparking creativity, enhancing social experiences, or simply unwinding in blissful relaxation. Enjoy Creme!
- Berry
- Diesel
- Earthy
Crème De Canna is a vertically-integrated Legacy and Social Equity brand, based in Santa Cruz, County California. We have indoor and outdoor farms, in-house manufacturing and state-wide distribution. We utilize sustainable cultivation practices alongside industry-leading equipment, to provide premium quality cannabis health and wellness products. Our products have won multiple awards and have recently been featured on the cover and inside of HIGH TIMES Magazine. Additional brands we distribute include: Splatter Labs, FarmSC, Gas Hill Farms, Expendafarms, Fortunate Youth, West Coast Cannagar, Radibles, Mr. Puff Farms and Whole Plant Medicinals. We exist to provide the highest level of cannabis therapeutics to promote natural healing and consciousness of the global community.
Gelato is a cross between Sunset Sherbet and Thin Mint Girl Scout Cookies, named in homage to its sweet aroma. Also known as Larry Bird, Gelato (#33) was first cultivated in Northern California's Bay Area and is derived from a deep bank of genetics created by the Cookie Family, the Sherbinskis family, and cultivator Mario Guzman.
The cultivators parted ways following its creation, and the cultivator who possesses the most “stable version” of Gelato genetics is up for debate. Cookies cultivates a few phenotypes and descendants of the strain named Gelato #42, Dolce Gelato, and a sun-grown Gelato. Sherbinskis grows four stabilized Gelato phenotypes in its rotation as well: Gelato #41 (Bacio Gelato), Gelato #43 (Gello Gelato), Gelato #47 (Mochi Gelato), and Gelato #49 (Acai Berry Gelato). Per Sherbinskis, the #33 phenotype is no longer in cultivation.