Sugar Cookies | Big Buds | 7g
- Earthy
- Flowery
- Pungent
- Sweet
Family-owned and proudly operated, Casa Flor is redefining California’s cannabis landscape
by blending over 100 years of traditional indigenous healing wisdom from Mexico with the
innovation and energy of today’s marijuana farming industry. With roots deeply planted in
California for a century, our legacy is one of resilience, hard work, and a profound
connection to the land—passed down through generations of families who lived in harmony
with nature and built their lives on honesty, commitment, and community care.
Casa Flor is where old-world traditions meet the bold future of cannabis. From the care we
put into our crops to the communities we support, everything we do is driven by a love of
nature and a commitment to wellness. Step into the world of Casa Flor and discover
cannabis that’s not only premium but also deeply meaningful. Let’s grow together.
Sugar Cookie is a flavorful cultivar whose origins are shrouded in a cloud of mystery.
Some believe this resin-covered bud descended from the Girl Scout Cookies family, which would make its birthplace either Northern or Southern California, the home state of its parent strain.
However, Sugar Cookie was named by Oregon Green Seed’s breeder for its cookie-like flavor and a glistening coat of THC-filled trichomes. The strain descends from a three-way cross between Crystal Gayle, Blue Hawaiian and Sensi Star to produce a nostril-pleasing aroma and matching flavors of brown sugar, vanilla and blueberry.