Dosidos RHO
Refined Hash Oil (RHO) is Canamo’s hydrocarbon version of the ever popular “Rick
Simpson Oil” (RSO). Similar to RSO, our RHO is fully activated through decarboxylation, allowing
consumers the same flexibility of delivery methods as RSO (including edible delivery). Canamo’s
RHO still contains some of the non-cannabinoid constituents associated with RSO (e.g. fats &
lipids) which aid in the product’s bioavailability; however, an important distinction is that our
RHO is processed in a cleaner and safer manner through the hydrocarbon extraction process,
without sacrificing the elevated potency of the finished oil. One syringe of Canamo RHO can
equate to roughly 900+ mg of activated cannabinoids, so please remember to always medicate
responsibly and start small. Available in 1.0g syringes.
AVERAGE POTENCY RANGE: 80% - 95% Total Cannabinoids
IDEAL DAB TEMP: Although clean and potent, the Canamo crew recommends the RHO be
ingested vs. dabbed like a normal concentrate.
PRO TIP: Slowly/slightly warm up the glass syringe to manipulate the viscosity of Canamo’s RHO
for easier and more precise dosing.
- Earthy
- Citrus
- Berry
Founded in 2015 and proudly locally owned and operated, Canamo is a longstanding and award-winning brand in the Arizona cannabis market. Part of the Sonoran Roots family of companies, Canamo has expanded from humble beginnings into a state of the art 4,000 sq ft lab, focusing on and maintaining quality every step of the way.
Do-Si-Dos is a hybrid of OG Kush Breath — a phenotype of GSC (formerly Girl Scout Cookies) — and Face Off OG from Oregon’s Archive Seed Bank.
The seed bank is working on an F2 line of Do-Si-Dos phenotypes — Do-Si-Dos #9, #18, and #22; as well as the unreleased #4 and #13 — all of which reportedly grow tall and deliver average-sized yields in a 70-day flowering time. The entire F2 line also shows hermaphroditic tendencies inherited from the OGKB parent in approximately 5% of the population, according to the seed bank.
Of the three released phenotypes, #9 is described as the most potent, dense and resinous — producing heavy amounts of dry sift -- as well as a strong, cookies-and-kush aroma and flavor.
Meanwhile, #18 exhibits thick, prominent resin glands and a strong OG Kush aroma, while #22 is a purple, aromatic, grape-flavored phenotype recommended for making ice hash.