Afghan Mazaar Hash
Enjoy the long-lasting effects of this Afghani Hash, a potent, very high-quality hash that’s popular around the world. People use it for both recreational and medicinal uses. Experience its mildly earthy and slightly spicy flavor together with its distinct, aromatic fragrance. Like many strains, its effects depend on your tolerance and experience with hash. If you’re an experienced smoker, you’ll feel it for about four hours. If you’re a first-timer, though, you’ll feel the impact much longer. Smoking Afghani Hash help relieve pain, muscle spasms, tremors and glaucoma. You can also use it to alleviate anxiety, stress and decreased appetite. On top of that, Afghani Hash allegedly produces neuroprotective effects that may inhibit cancer cell growth. Hashish is produced practically everywhere in and around Afghanistan. The best kinds of Hash originate from the Northern provinces between Hindu Kush and the Russian border (Balkh, Mazar-i-Sharif). The plants which are used for Hash production are very small and bushy Indica. In Afghanistan Hashish is pressed by hand after the addition of a small quantity of tea or water. The Hashish is worked on until it becomes highly elastic and has a strong aromatic smell. The product is stored in the form of Hash-Balls (because a round ball has the least contact with air). Good qualities of Afghani are signed with the stem of the producing family.